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Best 1pc Stainless Steel Floor Drain Exporter

DRAINAGE SYSTEMS FOR FOOD PROCESSING

When building a drainage system for food processing, several factors need to be taken into account. Including sanitation, severe temperatures, chemicals, cleaning procedures, etc. Safety and load class ratings are crucial features of the drain. If you have forklifts or other heavy machinery on the property. There are stringent sanitary regulations to follow for establishments handling meat, making cheese, milking cows, or other similar operations. Many dealers of floor drain such as 1pc stainless steel floor drain exporter make this available. According to the study, floor drains at meat plants contain up to 40% of Listeria. A bacterium that can lead to listeriosis, a dangerous ailment.

1pc stainless steel floor drain exporter

Selecting the Proper Floor Drain

Make sure you choose the appropriate drain system for your business. Because drains are one of the most crucial components of a food processing plant. Here are some factors to take into account while choosing your drains.

  1. QUICK TO CLEAN: Grates become challenging to clean because they collect mud and other material. In order to clean them thoroughly, grates must be removed. Due to safety concerns, some of the grates are locked, which might make it more challenging to clean the drainage system. Maintaining the facility’s cleanliness and hygienic standards is of the utmost importance, especially for food processing plants with rigorous cleaning requirements.
  2. SAFETY & ASSURANCE: If you have a forklift or other high traffic in your factory or warehouse or if you have employees or customers, make sure the drainage system is safe for them to walk on. When building drainage, the well-being of the general public, the workforce, and other people should come first. Some drainage systems are notorious for failing and creating hazardous conditions. To reduce the hazards to safety, drains should be maintained and replaced as needed.
  3. ABILITY TO WORK WITH HIGH TEMPERATURES AND CHEMICALS: Drainage systems for food processing must be capable of draining and separating from the sewage system liquids at all temperatures. Smooth stainless steel is typically suggested since it can withstand high temperatures and is bacteriophage-resistant. Another consideration for a drainage system is resistant to corrosive materials, including acids, chemicals, and cleaning agents. The pH scale differs in each facility based on the situation. Consider the different kinds of chemicals that will go down the drain. You must therefore take into account the drainage material’s corrosion resistance. In alkaline or acidic conditions, fiberglass, stainless steel, and galvanized steel all perform differently.

Hope you found this article resourceful.